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All Day Menu

award winning open range papanui eggs, organic bread by iggy's

pepe saya cultured butter

everything made with love 

 

Specials

 

free range chicken zesty salad with zucchini, green lentil, and quinoa on a sweet potato puree 

 $20

 

chicken special and spaten larger beer 500ml

$25

 

 

 

 

full blood wagyu beef strips with freshly grated wasabi, roasted kipfler potatoe chips & seedy salad with fresh yuzu dressing

 $24.5

 

Iggys organic toasted sourdough (with any side)

$6

 

Iggy's organic toasted sourdough with Pepe Saya butter, jams, marmalade, vegemite & nutella

$7

 gluten free bread

+$1

 

buckwheat and quinoa porridge with poached fruit and

coconut caramel

$14

two papanui open range poached eggs on sourdough with house pesto / relish

$12

add roast tomato / field mushroom / feta / house baked beans / halloumi / hummus

$4

add bacon / local Polish  sausage / avocado / freshly grated wasabi

$6

ora king smoked salmon 

$7.5

 

bacon and egg roll - two fried free range eggs, bacon, caramelised onion    

aged cheese, slaw & house espresso bbq sauce

$12.5

smashed avocado on toast with feta, tomato salad and mint

$16.5

 

 

ora king smoked salmon with organic toast with house made labne, 

pickled fennel and roe

$19.5

mayura station full blood wagyu steak sandwich with red onion jam, 

swiss cheese, radicchio, tomato, house pickles & house aioli

$19.5

 

15 hour slow cooked mirrool creek lamb with house couscous, zucchini, cranberry, hazelnut, babagunus and chimichuri

$19.5

 fiery aromatic thai beef salad with marinted chili wagyu beef, asian salad and house roasted peanuts

$16

 

 

Kid's Meal

 

 

Bacon and egg roll, with tomato sauce

$8